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"Svyatkova" easter cake

"Svyatkova" easter cake

Made during the Easter holidays

Ingredients: premium wheat flour, drinking water, margarine, sugar, invert syrup, dried grapes, powdered sugar, pressed baking yeast, decorative confectionery topping, chicken eggs, egg white, table salt, food gelatin, artificial "Vanillin" flavoring agent, citric acid acidity regulator.

Nutritional value per 100 g of product: protein - 5.6 g, fat - 14.5 g, carbohydrates - 72.5 g.

Energy value (caloric content): 437 kCal/1830 kJ.

Expiration date:  7 days (packed).

Net weight: 0.100 kg, 2.000 kg (20 pcs).