"Cocoa ring" gingerbread
Ingredients: first-grade wheat flour, sugar, rye flour, invert syrup (sugar, drinking water, sodium bicarbonate E500, acidity regulator acid citric E330), drinking water, margarine (vegetable hydrogenated refined deodorized fat, palm oil and sunflower refined deodorized oil, drinking water, kitchen salt, emulsifiers E 471, E475, soya lecithin, natural beta-carotene, preservative sorbic acid, acidity regulator of milk acid, antioxidant E321), apple sauce with taste of cherries (applesauce, sugar, starch molasses, citric acid E330, preservative of sodium benzoate E211, flavoring Cherry-95, coloring agents E122, E124), cocoa powder (1.9%), ammonium bicarbonate disintegrant E503, sugar coloring agent ΙV, baking powder - bicarbonate sodium E500, flavouring agent "Orange".
Nutritional value per 100 g of product: protein - 9.8 g, fat - 3.4 g, carbohydrates - 59.2 g.
Energy value (caloric content): 292 kCal/1223 kJ.
Expiration date: 2 months (packed).
Net weight: 0.500 kg, screen 2.000 kg.