Whole Grain Loaf
Ingredients: whole wheat flour (28%), premium wheat flour, drinking water, lactic acid starter 5% (drinking water, premium wheat flour, starter), invert syrup (sugar, drinking water, acidity regulators sodium bicarbonate and citric acid), sunflower oil, table salt, pressed baker's yeast.
Nutritional value per 100 g of product:fats - 3.3 g, of which saturated - 0.5 g; Carbohydrates - 52.4 g, of which sugars - 3.2 g; Proteins - 8.1 g, Salt - 0.9 g.
Energy value (caloric content): 1150 kJ /272 kсal.
Expiration date: 5 days (packed).
Weight: 0,225 kg.
